Barriers to Feeding Young Children Well During and After Illness: Insight from the Democratic Republic of Congo
by By: Madeline Kau, Emily Zimmerman, and Augustin Ngandu (SBC Advisor, Breakthrough ACTION DRC)
For young children experiencing an illness, adequate nutrition is critical for recovery. However, children often don’t receive the recommended amounts of food during and after an illness. In the Democratic Republic of the Congo (DRC), 70% of children under five receive less food than usual or no food during episodes of diarrhea. Similar gaps […]